Dinner parties, soirées, birthdays and special events. Chris Avey can cook a special menu that you choose, or your own menu done just the way you like it.

No need to book a table in a busy restaurant, or worry about transport or the weather. Dine in the comfort of your own home, have your guests come to you, let a professional take care of the meal, explore your own wine cellar!

Staff can be provided to serve and wash-up too!




To devise a menu please contact Chris at the Café, or by email or phone:

EMAIL
chris@chriscooks.co.uk

PHONE

01603927414
07768351350
Menu Ideas:

Asparagus soup with Parmesan crisps

Samphire with Gomaai (sesame) dressing

Individual goats cheese and sunblush tomato Dartois

Buckwheat Blinis & Crostini with various toppings

Boned Chicken stuffed with Mediterranean vegetables
and a confiture d'olives

Toasted walnut, bacon, and Spinach roulade

Persian style apricot and cashew filled aubergine
with coconut sauce

Roasted Mediterranean vegetable lattice on a red pepper sauce
 
'Death by Chocolate' trifle

Rhubarb Fool on a rhubarb puree with chocolate
and homemade ginger biscuit


Specialities include:
Excellent vegetarian dishes,
chocolate sculpture and sculpted fruit

private chef
canapes and sculpted melon








What people have said:

"Thank you for making the evening such a success. The food was delicious!"

"Thank you for cooking for us, all the girls thought it was lovely food"

"Of all the meals you've cooked for us... That was certainly one of them!"